The Kailyard by Nick Nairn
Our signature restaurant presents high quality seasonal ingredients prepared to perfection. The menu, created by celebrity chef Nick Nairn, is brimming with classic comforts and Scottish favourites. Discover a warm atmosphere complemented by scenic views.
Food lovers will find a great choice of seasonal favourites all created with Nick Nairn’s trademark twist. Discover signature dishes that focus on locally sourced Scottish ingredients.
6.00 pm – 10.00 pm Daily *last orders for food 9.45pm
In line with Scottish Law, face coverings are mandatory in all public areas but can be removed whilst guests are eating or drinking. Test & Protect guidelines require all adult guests to sign in via the Check-in Scotland app or by scanning the QR Code upon arrival, thank you in advance for your understanding
Please be aware this information is subject to change in line with government guidance.
Table bookings required for all guests.
Our famous self-service Breakfast Buffet is back! We’re delighted to be offering a full breakfast experience again, but for our guests’ safety and in order to adhere to Scottish government regulations, we have additional measures in place including enhanced hygiene standards, test & protect and we respectfully ask that you try to avoid any queuing situations.
7.00 am – 10.00 am Monday to Friday
7.00 am – 11.00 am Saturday & Sunday
Please be aware face coverings remain a legal requirement when moving around the restaurant & hotel public areas.
Chef Nick Nairn
Nick Nairn is one of Scotland’s most celebrated chefs – we’re proud to present his gourmet creations and ‘farm-to-fork’ philosophy. Nick has had a pioneering career in the UK food industry, from celebrity chef to food campaigner. Join us in The Kailyard by Nick Nairn for delicious dinner classics created by Nick and prepared by Executive Chef Steven Campbell.